Cassareep (noun)
kas-a-reep
A thick brown syrup made by boiling down the juice of grated cassava with sugar and spices, used as a flavouring for the West Indian dish pepper pot.
From Arawak casiripe.
Example sentences
“She made the most delicious Cassareep and I knew I was in love!”
Favonian (adj) fav-oh-nee-un Of or relating to the west wind./ Mild or favorable; propitious. 1650–60; Latin Favōniānus. See Favonius, -an. foehn (more…)
